Effect of different levels of vitamin niacin (B3) on growth and biochemical composition of blood and carcass of farmed sturgeon fry (Acipenser ruthenus)

Effect of different levels of vitamin niacin (B3) on growth and biochemical composition of blood and carcass of farmed sturgeon fry (Acipenser ruthenus)

Authors

  • Rana Haghparast Young Researchers and Elites Club, Lahijan Branch, Islamic Azad University, Iran, Islamic Republic of
  • Hossein Khara Fisheries Department, Lahijan Branch, Islamic Azad University, Iran, Islamic Republic of
  • Masoud Farrokhrouz Fisheries Department, Lahijan Branch, Islamic Azad University, Iran, Islamic Republic of

Abstract

         

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Published

2016-09-19

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Articles

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