Effect of Zinc Oxide Nanoparticles and Hyssopus officinalis Ethanol Extract on the Growth of Saccharomyces cerevisiae

Effect of Zinc Oxide Nanoparticles and Hyssopus officinalis Ethanol Extract on the Growth of Saccharomyces cerevisiae

Authors

  • Hamidreza Hosseini Department of Biology, Faculty of Basic Sciences, Islamic Azad University, Iran, Islamic Republic of
  • Ramin Manaffar Department of Fisheries, Faculty of Natural Resources, Urmia University, Iran, Islamic Republic of
  • Manouchehr Ghojaei Department of Biology, Faculty of Basic Sciences, Islamic Azad University, Iran, Islamic Republic of

Abstract

       

Downloads

Published

2017-05-03

Issue

Section

Articles

Citation Check

Loading...